Brutal Pie
Where they'll be
What people say
“Absolutely addicted to this pizza. Beyond it being incredibly tasty and served up by some super cool folks.. the fact that the crust is made with sourdough makes it super…”
“One of the best pizzas I have had anywhere! Grand Junction has a lot of choices for pizza. My wife and I have tried all of the most well known places in the valley and had always missed this one. I was honestly skeptical about food truck pizza. The sour dough pizza that these folks make is now in my top 3 for the valley. Crispy and flavorful are the ways I would describe this which is surprising for a bready pizza. I also like the pepper packs that they had. That was a small bonus touch.”
“I'm not sure my words will be able to truly do Brutal Pie justice, but given my addiction to their pizza, I should write a review. They are the best pizzas in town, bar none. The sourdough crust is crunchy on the outside, chewy on the inside. The quality of the ingredients are not run of the mill and the seasonings are wonderfully flavorful. While I get Grandma Pie most of the time (don't forget the gnarly bread!), I have also had their florentine special (which was thin crust and insanely good) and several others. They offer thick and thin crust pizzas as well as desserts (tiramisu anyone?). The people are also super nice and service excellent. I frequently order on line and the time estimates are spot on.”
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Supporting Local Food Trucks on the Western Slope
The Western Slope of Colorado hosts an incredible array of food trucks, pop-up kitchens, and mobile caterers. By eating at local trucks like Brutal Pie, you are supporting small business owners and experiencing the true culinary diversity of regions like Grand Junction, Fruita, and Palisade.
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